Master of Applied Nutrition (MAN)

Cross, Chelsea

Graduate Degree: 
Research Focus: 
IBS & Sports Nutrition

Academic Background: Soon to be MAN graduate with a special interest in sports and athletic nutrition and IBS and gut dietary protocols. Currently working with personal clients while I finish up my degree for sports nutrition consulting and training and will begin with Dietetic Directions in the fall once I graduate as part of their private practice.  

Research Interests

  • Athletic nutrition
  • Cutting/bulking
  • Macros
  • IBS
  • FODMAPS
  • Help with food planning for allergies and intolerances
  • Diets

Community Activities and Volunteer Positions

I currently have about 6-7 active clients for which I do nutrition and personal training consults with. I also write blogs for a dietitian on a range of topics, but her major interest is in the plant based nutrition. I'm currently in my 3rd placement at the Upper Grand FHT and will completing 2 more before I am finished with my degree. 

Chelsea
Cross

Master of Applied Nutrition

Program Overview

The Master of Applied Nutrition (MAN) program is a one year (3 semesters) program of advanced professional course work and competency-based practice experience. The professional MAN degree is a specialized program for students who have completed an undergraduate degree from a dietetic program accredited by the Partnership for Dietetic Education and Practice (PDEP) within the last 3 years.